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Pickled Beet & Butter Sous-vide Chicken Breast▪️Sausage & Butternut Farfalle with Spinach
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2420 kcal
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Fat: 75.87g | Prot: 137.38g | Carbs: 224.51g.
Breakfast: Couscous (Cooked) , Chicken Breast, Cooked Mature Onions, Coffee, Carnation Evaporated Milk, Braised Cabbage. Lunch: Trader Joe's Hot & Sweet Pepper Jelly, Dave's Killer Bread 21 Whole Grains & Seeds Bread, BelGioioso Sliced Mild Provolone Cheese, Brie Cheese , Costco Black Forest Ham. Dinner: Bertolli Creamy Alfredo Sauce, Barilla Farfalle Pasta, Cooked Spinach (Fat Added in Cooking), Italian Sausage, Butternut Winter Squash , Butter , No Name Bread Crumbs, Spaten Oktoberfest, Pinot Noir Wine , Tyson Foods Boneless Skinless Chicken Breasts. Snacks/Other: Costco Black Forest Ham, Red Table Wine, barkTHINS Dark Chocolate Almond with Sea Salt. more...
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 Comments
You and Mrs SK should open a restaurant too!!!
25 May 23 by member: bearnoggin
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25 May 23 by member: wifey9707
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When we do, you‘ll be the first FS invitee 🐻😊
25 May 23 by member: sk.17
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25 May 23 by member: sk.17
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26 May 23 by member: bearnoggin
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I'll go for a seat next to the pizza oven on the back deck 😉
26 May 23 by member: Livin_Breezy
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26 May 23 by member: sk.17
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26 May 23 by member: Livin_Breezy
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