SherryeB's Journal, 17 Aug 22

Roasted Baby Red Potatoes & Baby Carrots, sour cream ▪︎ Pork Tenderloin (last of the left-overs) ▪︎ Sliced Roma Tomato

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1553 kcal

Fat: 53.49g | Prot: 78.21g | Carbs: 207.38g.   Breakfast: Great Value Sugar Free French Vanilla Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Mangos, Blueberries, Clementines, Watermelon. Lunch: Triscuit Cracked Pepper & Olive Oil Crackers, Laughing Cow Light Swiss Original Cheese Wedges, Honeycrisp Apples, Campbell's Well Yes! Spiced Chickpea with Spinach & Quinoa. Dinner: Great Value Light Sour Cream, Tomatoes, Kroger Boneless Pork Tenderloin , Extra Virgin Olive Oil, Bolthouse Farms Baby-Cut Carrots, Melissa's Baby Dutch Red Potatoes . Snacks/Other: Blueberries , Blue Bell Homemade Vanilla Ice Cream , Walmart White Chunk Macadamia Nut Cookie , Kirkland Signature Chocolate Chip Cookie Dough Protein Bar. more...

124 kcal

Exercise: Samsung Health - 24 hours. more...