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Cajun-rubbed Mini Lamb Roast▪️Fig Bordelaise ▪️Roasted Spiced Carrots, Onions & Cabbage▪️Yukon & Purple Sweet Potato Mash▪️Confit Garlic Crema
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2433 kcal
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Fat: 73.02g | Prot: 114.02g | Carbs: 210.14g.
Breakfast: Costco Black Forest Ham, Coffee, Carnation Evaporated Milk, Corn Muffins . Lunch: Archer Farms Garlic Aioli, Cornbread (Home Recipe), Weight Watchers Moroccan Chicken & Lentils. Dinner: Lamb Roast, Cooked Green Cabbage (Fat Not Added in Cooking), Cooked Green Cabbage (Fat Added in Cooking), Stokes Purple Sweet Potatoes, Mashed Potato, Longhorn Steakhouse Bordelaise Sauce, Carrots, Archer Farms Garlic Aioli, Pinot Noir Wine. Snacks/Other: Red Table Wine, barkTHINS Dark Chocolate Almond with Sea Salt, Pinot Noir Wine, Spaten Oktoberfest. more...
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 Comments
Lovely, sk!!! I'm sure you guys enjoyed your creation! 😁
30 Mar 21 by member: melissatwa
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We did with a nice bottle of Pinot Noir M 🍷😋❣️
30 Mar 21 by member: sk.17
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Amazing dish. Love it all. ❣️
30 Mar 21 by member: GibJig
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Brother, that’s unbelievable! 😋
30 Mar 21 by member: Shrewdness
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30 Mar 21 by member: DeliriumTrigger
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30 Mar 21 by member: KAGrimm
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Colorful and healthy❣️😛😛😛
30 Mar 21 by member: moopie321
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ummmmm hi i am coming over thanks
30 Mar 21 by member: juless19
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Always drawing me in with bordelaise, sk...🎵ding dong🎶 knock knock✊...🍽
30 Mar 21 by member: acomandr
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Thx GJ, Shrewd, DT, KAG, moops, jules & acomandr😊 Next time I'll roast a bigger piece of lamb so there's enough to share. 😋
30 Mar 21 by member: sk.17
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31 Mar 21 by member: xPanpanx
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