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132F Reverse-seared Flatron Steak▪️Caulirice▪️Duck Fat Sweet Potato Fries▪️Cajun Remoulade
View Diet Calendar, 30 November 2020:
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2230 kcal
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Fat: 95.14g | Prot: 90.87g | Carbs: 179.82g.
Breakfast: Jasmine Rice (Cooked), Cooked Lentils (Fat Added in Cooking), Braised Cabbage, Coffee, Poached Egg, Carnation Evaporated Milk. Lunch: Jasmine Rice (Cooked), Cooked Lentils (Fat Added in Cooking), Braised Cabbage. Dinner: Duck Fat , Cacique Crema Mexicana , Pinot Noir Wine , Alexia Sweet Potato Fries with Sea Salt, Kroger Beef Chuck Flat Iron Steak, Cauliflower Rice. Snacks/Other: Lindt Lindor Dark Chocolate Truffles with a Smooth Filling, Pinot Noir Wine , Riesling Wine . more...
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 Comments
The duck fat made it extra yummy, Petra & Erq 😋
01 Dec 20 by member: sk.17
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oh my goodness! exquisite! 😋
01 Dec 20 by member: Dean Health Journey
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This was a great combo DHJ 😋
01 Dec 20 by member: sk.17
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01 Dec 20 by member: ruthe1213
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