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Autumnal supper (tray bake for feeding in numbers )
View Diet Calendar, 18 September 2020:
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1416 kcal
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Fat: 68.86g | Prot: 45.05g | Carbs: 81.41g.
Breakfast: Apricots. Lunch: Marks & Spencer White Crab Meat, Avocados , Mayonnaise , Tomatoes. Dinner: Waitrose Butternut Squash, Tesco Blackberries, Parsnips , Honey , Fresh Pork Sausage , Olive Oil . Snacks/Other: Red Table Wine. more...
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3080 kcal
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Exercise:
Driving - 1 hour, Desk Work - 2 hours, Body Pump - 55 minutes, Resting - 12 hours and 5 minutes, Sleeping - 8 hours. more...
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 Comments
Oh wow. That looks delicious
19 Sep 20 by member: Havlev
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That looks so good. Raspberry is unusual but I bet it went down a treat.
19 Sep 20 by member: albino4every1
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Thanks @albino4every1 the fruit is blackberries and they get chucked in for the last 10 mins. They go really well. The recipe is Sainsbury’s sausage, blackberry and sage tray bake.
19 Sep 20 by member: JanusWoman
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Looks delicious. Making me feel hungry
19 Sep 20 by member: Brit100
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JanusWoman's Weight History
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