Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
91 to 100 of 656
My Country Unsalted Butter
(Lactantia)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.00g
Nutrition Facts
-
Similar
Millet
per 100 g - Calories: 378kcal | Fat: 4.22g | Carbs: 72.85g | Prot: 11.02g ,
more...
Nutrition Facts
-
Similar
Chocolate Filled Crepe
per 1 crepe with filling - Calories: 122kcal | Fat: 4.32g | Carbs: 16.13g | Prot: 4.29g
Other sizes: 1 serving - 122kcal , 100 g - 156kcal ,
more...
Nutrition Facts
-
Similar
Ice Cream Filled Crepe
per 1 crepe with filling - Calories: 160kcal | Fat: 7.64g | Carbs: 17.86g | Prot: 5.08g
Other sizes: 1 serving - 160kcal , 100 g - 205kcal , 1 oz - 58kcal ,
more...
Nutrition Facts
-
Similar
Meat Filled Dumpling
per 1 dumpling - Calories: 348kcal | Fat: 22.14g | Carbs: 24.61g | Prot: 12.16g
Other sizes: 1 serving - 348kcal , 1 pierogi - 165kcal , 100 g - 359kcal ,
more...
Nutrition Facts
-
Similar
Cheese Filled Ravioli
per 1 cup - Calories: 285kcal | Fat: 10.72g | Carbs: 32.35g | Prot: 13.58g
Other sizes: 1 serving - 285kcal , 1 piece - 27kcal , 100 g - 178kcal ,
more...
Nutrition Facts
-
Similar
Puffed Millet
per 1 cup - Calories: 74kcal | Fat: 0.71g | Carbs: 16.80g | Prot: 2.73g
Other sizes: 1 oz - 100kcal , 100 g - 354kcal ,
more...
Nutrition Facts
-
Similar
Salted Country Churned Butter
(President's Choice)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.00g
Nutrition Facts
-
Similar
Country Naturals Chicken Strips
(Schneider's)
per 3 strips (120g) - Calories: 220kcal | Fat: 9.00g | Carbs: 17.00g | Prot: 17.00g
Nutrition Facts
-
Similar
Garden Select Country Mushroom
(Catelli)
per 1/2 cup (125ml) - Calories: 45kcal | Fat: 1.00g | Carbs: 9.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Previous
...
4
5
6
7
8
9
10
11
12
13
14
15
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.