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91 to 100 of 2005
Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade)
per 100 g - Calories: 201kcal | Fat: 13.38g | Carbs: 0.0g | Prot: 18.91g
Other sizes: 1 oz - 57kcal , 1 lb - 912kcal ,
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Nutrition Facts
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Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade)
per 100 g - Calories: 185kcal | Fat: 11.5g | Carbs: 0.0g | Prot: 18.99g
Other sizes: 1 oz - 52kcal , 1 lb - 839kcal ,
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Chocolate Milk (Reduced Fat)
per 1 cup - Calories: 190kcal | Fat: 4.75g | Carbs: 30.32g | Prot: 7.48g
Other sizes: 1 fl oz - 24kcal , 1 quart - 760kcal , 1 oz - 22kcal ,
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Dessert Topping (Powdered)
per 1 1/2 oz - Calories: 248kcal | Fat: 17.17g | Carbs: 22.59g | Prot: 2.11g
Other sizes: 1 portion, amount to make 1 tbsp - 8kcal , 100 g - 577kcal ,
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Dessert Topping (Powdered with 1/2 Cup Milk)
per 1 tbsp - Calories: 8kcal | Fat: 0.50g | Carbs: 0.66g | Prot: 0.14g
Other sizes: 1 cup - 151kcal , 1 package yields - 302kcal , 1 oz - 54kcal ,
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Dessert Topping (Pressurized)
per 1 cup - Calories: 185kcal | Fat: 15.61g | Carbs: 11.25g | Prot: 0.69g
Other sizes: 1 tbsp - 11kcal , 1 oz - 75kcal , 100 g - 264kcal ,
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Dessert Topping (Frozen, Semi Solid)
per 1 tbsp - Calories: 13kcal | Fat: 1.01g | Carbs: 0.92g | Prot: 0.05g
Other sizes: 1 cup - 238kcal , 1 oz - 90kcal , 100 g - 318kcal ,
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Beef Brisket (Whole, Lean Only)
per 100 g - Calories: 155kcal | Fat: 7.37g | Carbs: 0.0g | Prot: 20.72g
Other sizes: 1 oz - 44kcal , 1 lb - 703kcal ,
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Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
per 100 g - Calories: 149kcal | Fat: 6.29g | Carbs: 0.0g | Prot: 21.72g
Other sizes: 1 oz - 42kcal , 1 lb - 676kcal ,
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Nutrition Facts
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat)
per 100 g - Calories: 160kcal | Fat: 8.34g | Carbs: 0.0g | Prot: 19.83g ,
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Nutrition Facts
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Related searches for:
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat)
lamb
hamburgers
steak
bison
beef
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