Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 388
Milk (1% Lowfat with Added Vitamin A and Nonfat Solids)
per 1 cup - Calories: 105kcal | Fat: 2.38g | Carbs: 12.18g | Prot: 8.53g
Other sizes: 1 quart - 421kcal , 1 oz - 12kcal , 100 g - 43kcal ,
more...
Nutrition Facts
-
Similar
Cheeseburger with 1/4 Lb Meat, Mayonnaise or Salad Dressing on Bun
per 1 (1/4 lb) cheeseburger - Calories: 645kcal | Fat: 39.01g | Carbs: 37.82g | Prot: 34.13g ,
more...
Nutrition Facts
-
Similar
Bacon Cheeseburger with 1/4 Lb Meat, Mayonnaise or Salad Dressing and Tomatoes on Bun
per 1 (1/4 lb) - Calories: 668kcal | Fat: 40.04g | Carbs: 36.82g | Prot: 38.94g
Other sizes: 100 g - 262kcal , 1 oz - 74kcal ,
more...
Nutrition Facts
-
Similar
Egg Roll in a Bowl
per 1 bowl - Calories: 280kcal | Fat: 19.76g | Carbs: 10.60g | Prot: 16.09g
Other sizes: 1 serving - 280kcal , 100 g - 112kcal , 1 oz - 32kcal ,
more...
Nutrition Facts
-
Similar
Poulet Alfredo à la Florentine
(Michelina's)
per 1 contenant (227g) - Calories: 250kcal | Fat: 7.00g | Carbs: 34.00g | Prot: 13.00g
Nutrition Facts
-
Similar
Poulet aux Arachides à la Thaïlandaise
(Lean Cuisine)
per 1 plat - Calories: 300kcal | Fat: 6.00g | Carbs: 44.00g | Prot: 18.00g
Nutrition Facts
-
Similar
Poulet Yakitori avec Riz Frit à la Japonaise
(Ajinomoto)
per 1 3/4 de tasse (206g) - Calories: 360kcal | Fat: 8.00g | Carbs: 56.00g | Prot: 15.00g
Nutrition Facts
-
Similar
La Pizza Chorizo
(Irresistibles)
per 1/4 pizza (97ml) - Calories: 220kcal | Fat: 5.00g | Carbs: 33.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Poulet Asiatique
(Fleury Michon)
per 100g - Calories: 320kcal | Fat: 7.00g | Carbs: 44.00g | Prot: 21.00g
Nutrition Facts
-
Similar
Poulet Effiloché
(Moishes)
per 100g - Calories: 130kcal | Fat: 1.50g | Carbs: 15.00g | Prot: 15.00g
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
10
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.