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Stuffed Grape Leaves with Beef and Rice
Grape Leaves Stuffed with Rice
Amaranth Leaves (with Salt, Drained, Boiled, Cooked)
Stuffed Grape Leaves with Lamb and Rice
Sweetened Beverage Made From Dried Green Leaves Mate
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)
Spearmint Leaves  (Ganong)
Chrysanthemum Tea Drink  (Vitasoy)
Ketchup Leaves  (Cheetos)
Stuffed Vine Leaves  (D Gourmet)
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