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Veal Goulash with Vegetables in Tomato-Base Sauce

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
244
 
% Daily Values*
Total Fat
9.02g
12%
Saturated Fat
2.893g
14%
Trans Fat
-
Polyunsaturated Fat
0.864g
Monounsaturated Fat
4.264g
Cholesterol
113mg
38%
Sodium
575mg
25%
Total Carbohydrate
7.61g
3%
Dietary Fiber
0.8g
3%
Sugars
3.07g
Protein
31.7g
Vitamin D
-
Calcium
20mg
2%
Iron
1.56mg
9%
Potassium
690mg
15%
Vitamin A
13mcg
1%
Vitamin C
8.8mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
12%
of RDI*
(244 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (34%)
 
Protein (53%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
244
Fat
9.02g
Carbs
7.61g
Prot
31.7g
There are 244 calories in 1 cup of Veal Goulash with Vegetables in Tomato-Base Sauce.
Calorie Breakdown: 34% fat, 13% carbs, 53% prot.

Common serving sizes:

Serving Size Calories
1 oz 27
100 g 97
1 cup 244

Related types of Goulash:

Beef Goulash with Potatoes
Goulash
Beef Goulash with Noodles
Lamb or Mutton Goulash
Beef Goulash
  View More Goulash Nutritional Info

Related types of Stews:

Chunky Style Beef Vegetable Stew Type Soup with Rice
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Vegetable Stew (without Meat)
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
  View More Stews Nutritional Info

See also:

Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Steak Sauce (Tomato Base)
Crab Soup (Tomato-Base)
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce
Spaghetti with Tomato Sauce and Vegetables
  View More
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