Food database and calorie counter |
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1/2 chicken, bone removed
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Nutrition Facts
Serving Size |
1/2 chicken, bone removed |
Amount Per Serving
Calories
744
% Daily Values*
Total Fat
49.25g
63%
Saturated Fat
13.337g
67%
Trans Fat
-
Polyunsaturated Fat
11.04g
Monounsaturated Fat
18.766g
Cholesterol
206mg
69%
Sodium
191mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
70.16g
Vitamin D
-
Calcium
34mg
3%
Iron
3.58mg
20%
Potassium
475mg
10%
Vitamin A
102mcg
11%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (61%)
Protein (39%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
744
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Fat
49.25g
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Carbs
0g
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Prot
70.16g
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There are 744 calories in a 1/2 chicken, bone removed of Chicken Meat and Skin (Stewing, Stewed, Cooked). |
Calorie Breakdown: 61% fat, 0% carbs, 39% prot. |
Common serving sizes:
Related types of Chicken:
See also:
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