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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat)
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Nutrition Facts
Amount Per Serving
Calories
47
% Daily Values*
Total Fat
2.55g
3%
Saturated Fat
1.04g
5%
Trans Fat
-
Polyunsaturated Fat
0.096g
Monounsaturated Fat
1.023g
Cholesterol
17mg
6%
Sodium
19mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
5.57g
Vitamin D
-
Calcium
2mg
0%
Iron
0.6mg
3%
Potassium
97mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
47
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Fat
2.55g
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Carbs
0g
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Prot
5.57g
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There are 47 calories in 1 ounce of Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat). |
Calorie Breakdown: 51% fat, 0% carbs, 49% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Beef:
See also:
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Select Grade)
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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Beef Ribs (Large End, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Roasted)
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Beef Ribs (Large End, Lean Only, Trimmed to 0" Fat, Cooked, Roasted)
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