Marie-Mi's Journal, 08 Feb 19

168.2
76.2 kg Lost so far: 0 kg.    Still to go: 3.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 08 February 2019:
1098 kcal Fat: 22.19g | Prot: 62.12g | Carbs: 178.53g.   Breakfast: Bob's Red Mill Unsweetened Shredded Coconut, Now Foods Psyllium Husk Powder, Whole Foods Market Natural Peanut Butter, Bell Plantation PB2 Powdered Peanut Butter, Reduced Fat Cappuccino, Wheat Bran (Crude), Maple Syrup, Sugar, Oatmeal, Cocoa Powder. Lunch: Yogurt, Zero Fat Biscuits, Lettuce Salad with Assorted Vegetables, Tomatoes, Shrimp. Snacks/Other: Kiwi Fruit, Maple Syrup, 1% Fat Milk, Cucumber (with Peel), Carrots, Nectarines, Oranges. more...
steady weight



     
 

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Marie-Mi's Weight History


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