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Leftovers for breakfast
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1250 kcal
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Fat: 53.48g | Prot: 65.06g | Carbs: 139.69g.
Breakfast: Apples , Sweet Cherries , Egg, 2% Fat Milk, Cherry Tomatoes, Avocados , Cauliflower , Asparagus , Sweet Potato , Cooked Green String Beans, Shrimp. Lunch: Sensations Spicy Red Pepper Pasta Sauce, Red Beans and Rice, White Bread , Cooked Chinese Cabbage (Fat Not Added in Cooking), Sunrise Firm Tofu, Sweet Potato , Roasted Duck (Skin Eaten). more...
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