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1717 kcal
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Fat: 67.09g | Prot: 86.44g | Carbs: 169.40g.
Breakfast: Coffee (Brewed From Grounds) . Lunch: Hy-Vee Eggroll, Pei Wei Fried Wonton Strips, Hot and Sour Soup, White Rice, Pork and Vegetables (Mixture). Dinner: Mushrooms , White Table Wine , Miyoko's Creamery Cultured Veganbutter, Birds Eye Frozen French Cut Green Beans, Baked or Broiled Cod, Leinenkugel's Summer Shandy, Grapery Cotton Candy Grapes. more...
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Vickiauntmick's Weight History
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