jmf2018's Journal, 08 Jan 19

Baked acorn squash stuffed with quinoa, black beans & corn, topped with chipotle sauce (canned chipotles + lime + yogurt or sour cream, blended). Trying to get back on the wagon after a very indulgent winter holiday!!

View Diet Calendar, 08 January 2019:
505 kcal Fat: 18.76g | Prot: 13.55g | Carbs: 76.94g.   Dinner: Astro 3% Original Plain Yogurt, Kirkland Signature Quinoa, Extra Virgin Olive Oil, Yellow Sweet Corn (Whole Kernel, Drained Solids, Canned), Black Beans, Acorn Winter Squash (Without Salt, Cooked, Baked). more...

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Comments 
This is a great dish, im stealing the recipe 😆😋 
11 Jan 19 by member: Bianca Castafiore
mmm that looks and sounds really good. 
11 Jan 19 by member: CarolMurdock

     
 

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