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Fat in Red Potatoes

Nutritional information for a variety of types and serving sizes of Red Potatoes is shown below.

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Popular types of Red Potatoes

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Red Potatoes (Flesh and Skin)

100 g - 0.00 0.04 0.03 0.14

Red Potatoes (Flesh and Skin, Baked)

100 g - 0.00 0.04 0.03 0.15

Foods related to Red Potatoes:

Baked Potatoes Carrots Corn Green Beans
Mashed Potatoes Potatoes Roasted Potatoes Sweet Potato

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