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Yields:
10 serving(s)
Preparation Time:
7 mins
Cooking Time:
30 mins
Meal type:
Breads & Baked Products
Snacks
Breakfast
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: MarishkaN

Cottage Cheese Muffins

Simple and low fat cheese muffins.

Ingredients

Directions

  1. Preheat the oven to 180 °C. Line a muffin pan with 10 paper baking cups.
  2. Mix all ingredients together.
  3. Divide mixture between the 10 baking cups and bake for 30 minutes, or until tops are golden-brown and lightly domed.
  4. Serve with yogurt, honey or blueberries.
41 members have added this recipe to their cookbook.
 

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13 Jul 17 by member: Solnatada

     
 

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Nutritional Summary:

There are 72 calories in 1 serving of Cottage Cheese Muffins.
Calorie Breakdown: 19% fat, 38% carbs, 43% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
72
 
% Daily Values*
Total Fat
1.54g
2%
Saturated Fat
0.374g
2%
Trans Fat
-
Polyunsaturated Fat
0.121g
Monounsaturated Fat
0.337g
Cholesterol
40mg
13%
Sodium
18mg
1%
Total Carbohydrate
6.95g
2%
Dietary Fiber
0.7g
3%
Sugars
2.25g
Protein
7.78g
Vitamin D
-
Calcium
160mg
16%
Iron
2.16mg
12%
Potassium
30mg
1%
Vitamin A
1450IU
29%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(72 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (38%)
 
Fat (19%)
 
Protein (43%)
*Based on an RDI of 2000 calories

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