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Yields:
7 serving(s)
Preparation Time:
40 mins
Cooking Time:
20 mins
Meal type:
Desserts
Rating:

Not yet rated.

FatSecret Members Average Rating
by member: geecee

Pineapple Ice Cream

Healthy frozen treat!

Ingredients

Directions

  1. Mix whipping cream, milk, and sugar together.
  2. Process pineapple in a food processor and stir into cream mixture.
  3. Refrigerate for 30 min.
  4. Add mixture to ice cream maker and set timer for 20 minutes.
 


     
 

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Nutritional Summary:

There are 305 calories in 1 serving of Pineapple Ice Cream.
Calorie Breakdown: 69% fat, 28% carbs, 3% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
305
 
% Daily Values*
Total Fat
23.98g
31%
Saturated Fat
14.396g
72%
Trans Fat
0g
Polyunsaturated Fat
0.006g
Monounsaturated Fat
0.048g
Cholesterol
72mg
24%
Sodium
32mg
1%
Total Carbohydrate
22.3g
8%
Dietary Fiber
1.1g
4%
Sugars
21.61g
Protein
2.02g
Vitamin D
-
Calcium
21mg
2%
Iron
0.01mg
0%
Potassium
26mg
1%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
15%
of RDI*
(305 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (69%)
 
Protein (3%)
*Based on an RDI of 2000 calories

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