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Yields:

2 serving(s)

Cooking Time:

10 mins

Meal type:

Appetizers

Side Dishes

Salads and Salad Dressings

Snacks

Other

Lunch

Rating:

FatSecret Members Average Rating

by member: Connie Gale

Cauliflower Slaw

Name: Cauliflower Slaw
Cook time: 10 min
Total time: 10 min
Ingredients: 1/2 tsp Minced Garlic; 1 1/2 tsps Dijon Mustard; 1/4 cup Sour Cream; 1/2 tsp Fennel Seed; 1/4 cup Mayonnaise; 225 g Cauliflower

Crisp flavorful salad.

Ingredients

Directions

Chop the cauliflower into chunks, then slice thinly. (The thinner the better)
In a large bowl, combine the rest of the ingredients for the cauliflower slaw.
Add the cauliflower and mix well.
Add salt and pepper to taste. Serve.

7 members have added this recipe to their cookbook.


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Nutritional Summary:

	There are 210 calories in 1 serving of Cauliflower Slaw.
	Calorie Breakdown: 66% fat, 27% carbs, 7% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

210

% Daily Values*

Total Fat

16.16g

21%

Saturated Fat

5.237g

26%

Trans Fat

Polyunsaturated Fat

5.66g

Monounsaturated Fat

4.546g

Cholesterol

20mg

Sodium

310mg

13%

Total Carbohydrate

15.15g

Dietary Fiber

3.2g

11%

Sugars

4.76g

Protein

3.73g

Vitamin D

Calcium

74mg

Iron

0.76mg

Potassium

404mg

Vitamin A

58mcg

Vitamin C

53mg

59%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

10%

of RDI*

(210 cal)

Calorie Breakdown:

Carbohydrate (27%)

Fat (66%)

Protein (7%)

*Based on an RDI of 2000 calories

What is my Recommended Daily Intake?