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Ham (Boneless, Extra Lean and Regular, Cured, Roasted)
Ham (Center Slice, Country-Style, Lean Only, Cured)
Beef Chuck (Top Blade, Lean Only, Trimmed to 1/4" Fat)
Ham Steak (Boneless, Extra Lean, Cured)
Sliced Ham (Extra Lean)
Ham (Boneless, Extra Lean and Regular, Cured, Canned)
Ham (Boneless, Extra Lean and Regular, Cured)
Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat)
Extra Lean Deli Sliced Ham
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat)
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