Cooked Red Peppers (Fat Added in Cooking) Calories and Nutritional Information

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11 to 20 of 2000

Cooked Dry Red Kidney Beans (Fat Added in Cooking)

per 100 g - Calories: 187kcal | Fat: 8.42g | Carbs: 20.87g | Prot: 7.94g
Other sizes: 1 cup - 331kcal , 1 16 oz can, drained, yields - 550kcal , 1 serving - 165kcal , more... Nutrition Facts - Similar

Cooked Red Cabbage (Fat Not Added in Cooking)

per 100 g - Calories: 29kcal | Fat: 0.09g | Carbs: 6.90g | Prot: 1.50g
Other sizes: 1 serving - 22kcal , 1 cup - 44kcal , more... Nutrition Facts - Similar

Sweet Red Peppers (Sauteed)

per 100 g - Calories: 145kcal | Fat: 12.75g | Carbs: 6.57g | Prot: 1.04g , more... Nutrition Facts - Similar

Cooked Dry Red Kidney Beans (Fat Not Added in Cooking)

per 100 g - Calories: 126kcal | Fat: 0.50g | Carbs: 22.66g | Prot: 8.62g
Other sizes: 1 cup of mashed - 282kcal , 1 16 oz can, drained, yields - 360kcal , 1 cup, dry, yield after cooking - 562kcal , more... Nutrition Facts - Similar

Cooked Green Peppers (Fat Not Added in Cooking)

per 100 g - Calories: 28kcal | Fat: 0.20g | Carbs: 6.66g | Prot: 0.92g
Other sizes: 1 large - 44kcal , 1 small - 20kcal , 1 medium - 32kcal , more... Nutrition Facts - Similar

Sweet Red Peppers (Freeze-Dried)

per 1 tbsp - Calories: 1kcal | Fat: 0.01g | Carbs: 0.27g | Prot: 0.07g
Other sizes: 1/4 cup - 5kcal , 1 oz - 89kcal , 1 lb - 1424kcal , more... Nutrition Facts - Similar

Sweet Red Peppers (Chopped, Frozen)

per 100 g - Calories: 20kcal | Fat: 0.21g | Carbs: 4.45g | Prot: 1.08g , more... Nutrition Facts - Similar

Cooked Hot Peppers (from Fresh, Fat Added in Cooking)

per 100 g - Calories: 68kcal | Fat: 3.26g | Carbs: 9.56g | Prot: 2.02g
Other sizes: 1 pepper - 31kcal , 1 jalapeno pepper - 10kcal , 1 cup of chopped - 96kcal , more... Nutrition Facts - Similar

Cooked Pinto, Calico or Red Beans (Fat Added in Cooking)

per 100 g - Calories: 176kcal | Fat: 8.34g | Carbs: 19.05g | Prot: 6.52g , more... Nutrition Facts - Similar

Cooked Soybeans (Fat Not Added in Cooking)

per 100 g - Calories: 172kcal | Fat: 8.92g | Carbs: 9.87g | Prot: 16.54g
Other sizes: 1 oz dry, yield after cooking - 112kcal , 1 cup - 310kcal , 1 serving - 155kcal , more... Nutrition Facts - Similar

Related searches for: **Cooked Red Peppers (Fat Added in Cooking)**
vegetables	onions	mushrooms
cucumbers		peppers

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