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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
25
 
% Daily Values*
Total Fat
0.1g
0%
Saturated Fat
0.016g
0%
Trans Fat
-
Polyunsaturated Fat
0.038g
Monounsaturated Fat
0.014g
Cholesterol
0mg
0%
Sodium
4mg
0%
Total Carbohydrate
5.65g
2%
Dietary Fiber
3.5g
13%
Sugars
2.1g
Protein
1.8g
Vitamin D
-
Calcium
61mg
5%
Iron
1.92mg
11%
Potassium
260mg
6%
Vitamin A
200mcg
22%
Vitamin C
45.6mg
51%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(25 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (3%)
 
Protein (23%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
25
Fat
0.1g
Carbs
5.65g
Prot
1.8g
There are 25 calories in 100 grams of Young Green Onions (Tops Only).
Calorie Breakdown: 3% fat, 74% carbs, 23% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 2
1 stalk 3
100 g 25

Related types of Onions:

Red Onions
Young Green Onions
Scallions or Spring Onions
Onions
Sweet Onions
  View More Onions Nutritional Info

Related types of Vegetables:

Lettuce
Spinach
Carrots
Red Tomatoes
Mushrooms
  View More Vegetables Nutritional Info

See also:

Cooked Young Green Onion (from Fresh)
Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking)
Cooked Young Green Onions (Fat Not Added in Cooking)
Cooked Young Green Onion
Cooked Green Peppers and Onions (Fat Added in Cooking)
  View More
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