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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
60
 
% Daily Values*
Total Fat
3.24g
4%
Saturated Fat
1.859g
9%
Trans Fat
-
Polyunsaturated Fat
0.194g
Monounsaturated Fat
0.81g
Cholesterol
10mg
3%
Sodium
40mg
2%
Total Carbohydrate
4.51g
2%
Dietary Fiber
0g
0%
Sugars
5.24g
Protein
3.21g
Vitamin D
-
Calcium
412mg
32%
Iron
0.03mg
0%
Potassium
143mg
3%
Vitamin A
28mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(60 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (49%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
60
Fat
3.24g
Carbs
4.51g
Prot
3.21g
There are 60 calories in 100 grams of Whole Milk (Calcium Fortified).
Calorie Breakdown: 49% fat, 30% carbs, 21% prot.

Common serving sizes:

Serving Size Calories
1 fl oz 19
100 g 60
100 ml 63
1 cup 148

Related types of Milk:

Milk (Nonfat)
Low Fat Milk
2% Fat Milk
Milk
1% Fat Milk
Whole Milk
  View More Milk Nutritional Info

See also:

1% Fat Milk (Calcium Fortified)
Soy Milk (Calcium Fortified)
Milk (Fat Free or Skim, Calcium Fortified)
Skim or Nonfat Milk (Calcium Fortified)
Low Calorie Fruit Flavored Drink (Calcium Fortified)
  View More
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