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Turkey with Gravy, Dressing, Potatoes and Vegetable (Frozen Meal)

Nutrition Facts
Serving Size 1 Banquet meal (9.25 oz)
Amount Per Serving
Calories
406
 
% Daily Values*
Total Fat
18.34g
24%
Saturated Fat
5.369g
27%
Trans Fat
-
Polyunsaturated Fat
4.509g
Monounsaturated Fat
6.927g
Cholesterol
68mg
23%
Sodium
925mg
40%
Total Carbohydrate
34.51g
13%
Dietary Fiber
2.9g
10%
Sugars
21.85g
Protein
25.26g
Vitamin D
-
Calcium
55mg
4%
Iron
2.04mg
11%
Potassium
479mg
10%
Vitamin A
304mcg
34%
Vitamin C
10.7mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
20%
of RDI*
(406 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (41%)
 
Protein (25%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
406
Fat
18.34g
Carbs
34.51g
Prot
25.26g
There are 406 calories in 1 Banquet meal of Turkey with Gravy, Dressing, Potatoes and Vegetable (Frozen Meal).
Calorie Breakdown: 41% fat, 34% carbs, 25% prot.

Common serving sizes:

Serving Size Calories
100 g 155
1 Banquet meal (9.25 oz) 406

Related types of Turkey:

Turkey
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Deli Turkey or Chicken Breast Meat
  View More Turkey Nutritional Info

See also:

Turkey with Gravy, Dressing, Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
Chicken or Turkey and Potatoes with Gravy (Mixture)
Chicken or Turkey Stew with Potatoes and Vegetables in Gravy
Turkey with Gravy (Mixture)
Turkey Sandwich with Gravy
  View More
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