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Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
61
 
% Daily Values*
Total Fat
3.14g
4%
Saturated Fat
0.857g
4%
Trans Fat
-
Polyunsaturated Fat
0.703g
Monounsaturated Fat
1.195g
Cholesterol
26mg
9%
Sodium
117mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.6g
Vitamin D
-
Calcium
3mg
0%
Iron
0.37mg
2%
Potassium
64mg
1%
Vitamin A
9mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(61 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (48%)
 
Protein (52%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
61
Fat
3.14g
Carbs
0g
Prot
7.6g
There are 61 calories in 1 ounce of boneless Roasted Broiled or Baked Chicken Drumstick (Skin Eaten).
Calorie Breakdown: 48% fat, 0% carbs, 52% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after bone removed) 39
1 oz boneless 61
1 small (yield after cooking, bone removed) 86
1 medium (yield after cooking, bone removed) 111
1 large (yield after cooking, bone removed) 146
100 g 214

Related types of Roast Chicken:

Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Roasted Broiled or Baked Chicken
Rotisserie Chicken
Chicken Meat (Roasting)
Roasted Broiled or Baked Chicken (Skin Not Eaten)
Chicken Meat and Skin (Roasting)
  View More Roast Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick
Chicken Drumstick Meat (Broilers or Fryers)
Chicken Drumstick (Skin Not Eaten)
Roasted Broiled or Baked Chicken Drumstick
Chicken Drumstick Meat and Skin (Broilers or Fryers)
Fried Chicken Drumstick No Coating
  View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken

See also:

Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Chicken Drumstick (Skin Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast (Skin Eaten)
  View More
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