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3 medium (2-1/4" to 3-1/4" dia)

Red Potatoes (Flesh and Skin)

Nutrition Facts
Serving Size 3 medium (2-1/4" to 3-1/4" dia)
Amount Per Serving
Calories
460
 
% Daily Values*
Total Fat
0.89g
1%
Saturated Fat
0.166g
1%
Trans Fat
-
Polyunsaturated Fat
0.275g
Monounsaturated Fat
0.019g
Cholesterol
0mg
0%
Sodium
38mg
2%
Total Carbohydrate
101.6g
37%
Dietary Fiber
10.9g
39%
Sugars
6.39g
Protein
12.08g
Vitamin D
-
Calcium
64mg
5%
Iron
4.66mg
26%
Potassium
2907mg
62%
Vitamin A
0mcg
0%
Vitamin C
125.9mg
140%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
23%
of RDI*
(460 cal)
23% RDI
Calorie Breakdown:
 
Carbohydrate (88%)
 
Fat (2%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
460
Fat
0.89g
Carbs
101.6g
Prot
12.08g
There are 460 calories in 3 medium Red Potatoes (Flesh and Skin).
Calorie Breakdown: 2% fat, 88% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
1 oz 20
1/2 cup diced 54
100 g 72
1 small (1-3/4" to 2-1/4" dia) 122
1 medium (2-1/4" to 3-1/4" dia) 153
1 large (3" to 4-1/4" dia) 266
1 lb 327

Related types of Red Potatoes:

Red Potatoes (Flesh and Skin, Baked)
  View More Red Potatoes Nutritional Info

Related types of Potatoes:

Potatoes (Flesh, Without Salt, Boiled)
Potatoes (Flesh, with Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
Roasted Potato (with Salt)
Mashed Potato
White Potatoes (Flesh and Skin)
  View More Potatoes Nutritional Info
Other related foods
Vegetables

See also:

Potatoes (Flesh and Skin, with Salt, Microwaved)
Russet Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, Without Salt, Baked)
Fried Red Tomatoes
Russet Potatoes (Flesh and Skin)
  View More
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