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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
41
 
% Daily Values*
Total Fat
2.68g
3%
Saturated Fat
0.506g
3%
Trans Fat
-
Polyunsaturated Fat
0.97g
Monounsaturated Fat
0.966g
Cholesterol
9mg
3%
Sodium
73mg
3%
Total Carbohydrate
0.65g
0%
Dietary Fiber
0.2g
1%
Sugars
0.2g
Protein
3.62g
Vitamin D
-
Calcium
4mg
0%
Iron
0.39mg
2%
Potassium
71mg
2%
Vitamin A
2mcg
0%
Vitamin C
3.1mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(41 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (59%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
41
Fat
2.68g
Carbs
0.65g
Prot
3.62g
There are 41 calories in 1 ounce of Pepper Steak.
Calorie Breakdown: 59% fat, 6% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 oz 41
100 g 146
1 cup 317

Related types of Steak:

Beef Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Steak (Lean Only Eaten)
  View More Steak Nutritional Info

Related types of Beef:

Corned Beef
Ground Beef
Beef
Lean Ground Beef
Roast Beef
  View More Beef Nutritional Info

See also:

M&M Meat Shops Pepper Sirloin Steak
Red Sweet Pepper
Campbell's Chunky Pepper Steak & Potato Soup
Steak and Cheese Submarine Sandwich with Fried Peppers and Onions on Roll
Zoup Pepper Steak Soup
  View More
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