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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
100
 
% Daily Values*
Total Fat
0.06g
0%
Saturated Fat
0.035g
0%
Trans Fat
-
Polyunsaturated Fat
0.002g
Monounsaturated Fat
0.016g
Cholesterol
1mg
0%
Sodium
646mg
28%
Total Carbohydrate
14.69g
5%
Dietary Fiber
0g
0%
Sugars
-
Protein
10.06g
Vitamin D
-
Calcium
79mg
6%
Iron
0.09mg
1%
Potassium
193mg
4%
Vitamin A
1mcg
0%
Vitamin C
1.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
5%
of RDI*
(100 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (1%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
100
Fat
0.06g
Carbs
14.69g
Prot
10.06g
There are 100 calories in 1 ounce of Milk (Nonfat Calcium Reduced, Dry).
Calorie Breakdown: 1% fat, 59% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
1 oz 100
100 g 354
1/4 lb 400

Related types of Skim Milk:

Reduced Fat Milk
Low Fat Milk
Milk (Nonfat)
1% Fat Milk
2% Fat Milk
1% Fat Milk (Calcium Fortified)
  View More Skim Milk Nutritional Info

Related types of Milk:

Milk
Whole Milk
  View More Milk Nutritional Info

See also:

Nonfat Lactose Reduced Milk
Nonfat Dry Milk
Nonfat Dry Milk (Reconstituted)
Milk (Nonfat, Dry, Instant)
Skim or Nonfat Milk (Calcium Fortified)
  View More
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