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Meat and Cheese Turnover

Nutrition Facts
Serving Size 1 turnover
Amount Per Serving
Calories
358
 
% Daily Values*
Total Fat
23.72g
30%
Saturated Fat
6.568g
33%
Trans Fat
-
Polyunsaturated Fat
5.579g
Monounsaturated Fat
10.102g
Cholesterol
27mg
9%
Sodium
426mg
19%
Total Carbohydrate
24.71g
9%
Dietary Fiber
0.9g
3%
Sugars
0.93g
Protein
11g
Vitamin D
-
Calcium
83mg
6%
Iron
2.05mg
11%
Potassium
142mg
3%
Vitamin A
35mcg
4%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
18%
of RDI*
(358 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (60%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
358
Fat
23.72g
Carbs
24.71g
Prot
11g
There are 358 calories in 1 Meat and Cheese Turnover.
Calorie Breakdown: 60% fat, 28% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
1 oz 106
1 turnover 358
100 g 373

Related types of Turnover:

Meat Turnover
Apple Turnover or Dumpling
Berry Turnover or Dumpling
Pumpkin Turnover
Meat and Vegetable Turnover
  View More Turnover Nutritional Info

Related types of Pastries:

Danish Pastry
Danish Pastry with Fruit
Cheese Danish Pastry
Breakfast Pastry
Cinnamon Danish Pastry
Puff Pastry
  View More Pastries Nutritional Info

See also:

Meat and Cheese Turnover in Tomato-Based Sauce
Lower in Fat Meat and Cheese Turnover
Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
Meat Turnover with Gravy
Meat Potato and Vegetable Turnover
  View More
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