| Food database and calorie counter |
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1 patty ( yield from 1/4 lb raw meat )
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Nutrition Facts
| Serving Size |
1 patty ( yield from 1/4 lb raw meat ) |
Amount Per Serving
Calories
193
% Daily Values*
Total Fat
11.64g
15%
Saturated Fat
4.428g
22%
Trans Fat
0.817g
Polyunsaturated Fat
0.364g
Monounsaturated Fat
5.011g
Cholesterol
71mg
24%
Sodium
66mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
20.43g
Vitamin D
-
Calcium
17mg
1%
Iron
2.22mg
12%
Potassium
290mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (56%)
Protein (44%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
193
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Fat
11.64g
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Carbs
0g
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Prot
20.43g
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| There are 193 calories in 1 patty of Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled). |
| Calorie Breakdown: 56% fat, 0% carbs, 44% prot. |
Common serving sizes:
Related types of Ground Beef:
Related types of Beef:
See also:
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (80% Lean / 20% Fat)
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Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled)
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
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