| Food database and calorie counter |
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1 medium (yield after cooking, bone removed)
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Nutrition Facts
| Serving Size |
1 medium (yield after cooking, bone removed) |
Amount Per Serving
Calories
280
% Daily Values*
Total Fat
16.55g
21%
Saturated Fat
4.259g
21%
Trans Fat
-
Polyunsaturated Fat
3.989g
Monounsaturated Fat
6.5g
Cholesterol
133mg
44%
Sodium
473mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
30.59g
Vitamin D
-
Calcium
16mg
1%
Iron
1.53mg
9%
Potassium
267mg
6%
Vitamin A
47mcg
5%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
280
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Fat
16.55g
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Carbs
0g
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Prot
30.59g
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| There are 280 calories in 1 medium Fried Chicken Leg No Coating (Skin Eaten). |
| Calorie Breakdown: 55% fat, 0% carbs, 45% prot. |
Common serving sizes:
Related types of Fried Chicken:
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See also:
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