| Food database and calorie counter |
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1 scallop (2" x 1-1/4" x 3/4")
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Nutrition Facts
| Serving Size |
1 scallop (2" x 1-1/4" x 3/4") |
Amount Per Serving
Calories
37
% Daily Values*
Total Fat
1.83g
2%
Saturated Fat
0.38g
2%
Trans Fat
-
Polyunsaturated Fat
0.54g
Monounsaturated Fat
0.743g
Cholesterol
13mg
4%
Sodium
80mg
3%
Total Carbohydrate
2.08g
1%
Dietary Fiber
0.1g
0%
Sugars
0.09g
Protein
2.83g
Vitamin D
-
Calcium
7mg
1%
Iron
0.19mg
1%
Potassium
50mg
1%
Vitamin A
5mcg
1%
Vitamin C
0.3mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (23%)
Fat (46%)
Protein (31%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
37
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Fat
1.83g
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Carbs
2.08g
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Prot
2.83g
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| There are 37 calories in 1 Fried Battered Scallop. |
| Calorie Breakdown: 46% fat, 23% carbs, 31% prot. |
Common serving sizes:
Related types of Scallops:
Related types of Seafood:
See also:
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