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Fresh Pork Sausage

Nutrition Facts
Serving Size 1 serving 2 links
Amount Per Serving
Calories
170
 
% Daily Values*
Total Fat
14.86g
19%
Saturated Fat
4.929g
25%
Trans Fat
0.118g
Polyunsaturated Fat
2.079g
Monounsaturated Fat
6.661g
Cholesterol
40mg
13%
Sodium
356mg
15%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.45g
Vitamin D
1mcg
4%
Calcium
5mg
0%
Iron
0.62mg
3%
Potassium
139mg
3%
Vitamin A
7mcg
1%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(170 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (80%)
 
Protein (20%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
170
Fat
14.86g
Carbs
0g
Prot
8.45g
There are 170 calories in 1 serving 2 links of Fresh Pork Sausage.
Calorie Breakdown: 80% fat, 0% carbs, 20% prot.

Common serving sizes:

Serving Size Calories
1 link (7/8" dia x 4" long) 85
1 oz 86
1 serving 2 links 170
100 g 304

Related types of Sausages:

Beef Sausage
Turkey Sausage
Country Style Pork Sausage
Italian Sausage
Chicken Sausage
  View More Sausages Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork Roast
Pork
Pork Spareribs
Ground Pork
Pork Chop
  View More Pork Nutritional Info

See also:

Pork Italian Sausage
Pork and Beef Sausage
Pork Braunschweiger (Liver Sausage)
Brown and Serve Pork Sausage
Pork Polish Sausage
  View More
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