| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
11.11g
14%
Saturated Fat
1.93g
10%
Trans Fat
-
Polyunsaturated Fat
6.241g
Monounsaturated Fat
2.435g
Cholesterol
2mg
1%
Sodium
199mg
9%
Total Carbohydrate
3.2g
1%
Dietary Fiber
0g
0%
Sugars
3.2g
Protein
11.29g
Vitamin D
-
Calcium
73mg
6%
Iron
1.98mg
11%
Potassium
213mg
5%
Vitamin A
11mcg
1%
Vitamin C
0.5mg
1%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (8%)
Fat (63%)
Protein (29%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
160
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Fat
11.11g
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Carbs
3.2g
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Prot
11.29g
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| There are 160 calories in 100 grams of Egg Substitute (Frozen). |
| Calorie Breakdown: 63% fat, 8% carbs, 29% prot. |
Common serving sizes:
Related types of Egg Whites:
Related types of Eggs:
See also:
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