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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
64
 
% Daily Values*
Total Fat
4.13g
5%
Saturated Fat
1.791g
9%
Trans Fat
-
Polyunsaturated Fat
0.446g
Monounsaturated Fat
1.448g
Cholesterol
27mg
9%
Sodium
147mg
6%
Total Carbohydrate
3.07g
1%
Dietary Fiber
0.1g
1%
Sugars
0.79g
Protein
3.46g
Vitamin D
-
Calcium
54mg
4%
Iron
0.44mg
2%
Potassium
51mg
1%
Vitamin A
23mcg
3%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (19%)
 
Fat (59%)
 
Protein (22%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
4.13g
Carbs
3.07g
Prot
3.46g
There are 64 calories in 1 ounce of Egg Casserole with Bread, Cheese, Milk and Meat.
Calorie Breakdown: 59% fat, 19% carbs, 22% prot.

Common serving sizes:

Serving Size Calories
1 oz 64
100 g 225
1 cup 369

Related types of Casseroles:

Broccoli Casserole (Broccoli, Rice, Cheese and Mushroom Sauce)
Cooked Green String Beans with Mushroom Sauce
Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
Tuna Casserole with Vegetables and Mushroom Soup
Tuna Noodle Casserole with Vegetables in Cream or White Sauce
Eggplant with Cheese and Tomato Sauce
  View More Casseroles Nutritional Info

See also:

Rice Casserole with Cheese
Tamale Casserole with Meat
Eggplant and Meat Casserole
Milk Bread
Spinach and Cheese Casserole
  View More
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