| Food database and calorie counter |
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Cooked Red Cabbage (Fat Added in Cooking)
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Nutrition Facts
Amount Per Serving
Calories
76
% Daily Values*
Total Fat
3.83g
5%
Saturated Fat
0.731g
4%
Trans Fat
-
Polyunsaturated Fat
1.223g
Monounsaturated Fat
1.764g
Cholesterol
0mg
0%
Sodium
391mg
17%
Total Carbohydrate
10.46g
4%
Dietary Fiber
3.9g
14%
Sugars
4.96g
Protein
2.26g
Vitamin D
-
Calcium
64mg
5%
Iron
0.99mg
6%
Potassium
392mg
8%
Vitamin A
42mcg
5%
Vitamin C
16.1mg
18%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (49%)
Fat (40%)
Protein (11%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
76
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Fat
3.83g
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Carbs
10.46g
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Prot
2.26g
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| There are 76 calories in 1 cup of Cooked Red Cabbage (Fat Added in Cooking). |
| Calorie Breakdown: 40% fat, 49% carbs, 11% prot. |
Common serving sizes:
Related types of Cabbage:
Related types of Vegetables:
See also:
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