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Cooked Corn (Canned)

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
166
 
% Daily Values*
Total Fat
5.36g
7%
Saturated Fat
0.95g
5%
Trans Fat
-
Polyunsaturated Fat
1.86g
Monounsaturated Fat
2.231g
Cholesterol
0mg
0%
Sodium
382mg
17%
Total Carbohydrate
30.64g
11%
Dietary Fiber
3.2g
11%
Sugars
5.75g
Protein
4.31g
Vitamin D
-
Calcium
8mg
1%
Iron
1.42mg
8%
Potassium
321mg
7%
Vitamin A
46mcg
5%
Vitamin C
13.2mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(166 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (26%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
166
Fat
5.36g
Carbs
30.64g
Prot
4.31g
There are 166 calories in 1 cup of Cooked Corn (Canned).
Calorie Breakdown: 26% fat, 65% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 oz 28
100 g 98
1 cup 166

Related types of Corn:

Baby Corn
Corn On The Cob with Butter
Yellow Sweet Corn (Whole Kernel, Drained Solids, Canned)
Cooked Yellow Corn
Corn
Yellow Sweet Corn
  View More Corn Nutritional Info

Related types of Vegetables:

Mushrooms
Red Tomatoes
Carrots
Lettuce
Spinach
Onions
  View More Vegetables Nutritional Info

See also:

Cooked Yellow Corn (from Canned, Fat Added in Cooking)
Cooked Corn (from Canned, Fat Added in Cooking)
Cooked Yellow Corn (Canned)
Cooked Corn (from Canned, Fat Not Added in Cooking)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Canned, Fat Not Added in Cooking)
  View More
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