| Food database and calorie counter |
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1/2 chicken, bone removed
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Nutrition Facts
| Serving Size |
1/2 chicken, bone removed |
Amount Per Serving
Calories
1443
% Daily Values*
Total Fat
105.88g
136%
Saturated Fat
30.26g
151%
Trans Fat
-
Polyunsaturated Fat
22.712g
Monounsaturated Fat
44.355g
Cholesterol
488mg
163%
Sodium
454mg
20%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
114.5g
Vitamin D
-
Calcium
67mg
5%
Iron
6.75mg
37%
Potassium
1309mg
28%
Vitamin A
254mcg
28%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (68%)
Protein (32%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1443
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Fat
105.88g
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Carbs
0g
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Prot
114.5g
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| There are 1443 calories in a 1/2 chicken, bone removed of Chicken Meat and Skin (Roasting). |
| Calorie Breakdown: 68% fat, 0% carbs, 32% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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