Food database and calorie counter |
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1 oz boneless, cooked (yield after skin removed)
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Nutrition Facts
Serving Size |
1 oz of boneless, cooked (yield after skin removed) |
Amount Per Serving
Calories
47
% Daily Values*
Total Fat
2.09g
3%
Saturated Fat
0.568g
3%
Trans Fat
-
Polyunsaturated Fat
0.488g
Monounsaturated Fat
0.756g
Cholesterol
23mg
8%
Sodium
103mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.7g
Vitamin D
-
Calcium
3mg
0%
Iron
0.33mg
2%
Potassium
60mg
1%
Vitamin A
5mcg
1%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (41%)
Protein (59%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
47
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Fat
2.09g
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Carbs
0g
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Prot
6.7g
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There are 47 calories in 1 ounce of boneless, cooked Chicken Leg (Skin Not Eaten). |
Calorie Breakdown: 41% fat, 0% carbs, 59% prot. |
Common serving sizes:
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See also:
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