Food database and calorie counter |
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Nutrition Facts
Serving Size |
1 cup slices |
Amount Per Serving
Calories
55
% Daily Values*
Total Fat
0.28g
0%
Saturated Fat
0.058g
0%
Trans Fat
-
Polyunsaturated Fat
0.167g
Monounsaturated Fat
0.011g
Cholesterol
0mg
0%
Sodium
90mg
4%
Total Carbohydrate
12.82g
5%
Dietary Fiber
4.7g
17%
Sugars
5.38g
Protein
1.19g
Vitamin D
-
Calcium
47mg
4%
Iron
0.53mg
3%
Potassium
367mg
8%
Vitamin A
1342mcg
149%
Vitamin C
5.6mg
6%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (88%)
Fat (4%)
Protein (8%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
55
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Fat
0.28g
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Carbs
12.82g
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Prot
1.19g
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There are 55 calories in 1 cup slices of Carrots (Without Salt, Drained, Cooked, Boiled). |
Calorie Breakdown: 4% fat, 88% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
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