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1 medium fillet

Baked or Broiled Tuna

Nutrition Facts
Serving Size 1 medium fillet
Amount Per Serving
Calories
520
 
% Daily Values*
Total Fat
13.46g
17%
Saturated Fat
2.757g
14%
Trans Fat
-
Polyunsaturated Fat
3.975g
Monounsaturated Fat
5.198g
Cholesterol
180mg
60%
Sodium
1244mg
54%
Total Carbohydrate
1.39g
1%
Dietary Fiber
0g
0%
Sugars
0.31g
Protein
92.82g
Vitamin D
-
Calcium
65mg
5%
Iron
2.92mg
16%
Potassium
1782mg
38%
Vitamin A
167mcg
19%
Vitamin C
9.2mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
26%
of RDI*
(520 cal)
26% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (24%)
 
Protein (75%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
520
Fat
13.46g
Carbs
1.39g
Prot
92.82g
There are 520 calories in 1 medium fillet of Baked or Broiled Tuna.
Calorie Breakdown: 24% fat, 1% carbs, 75% prot.

Common serving sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 35
1 oz boneless 43
100 g 153
1 cup flaked 208
1 steak (6-3/4" x 2-1/2" x 1") 228
1 medium fillet 520

Related types of Tuna:

Yellowfin Tuna (Fish)
Tuna in Water (Canned)
Bluefin Tuna (Fish)
Tuna in Oil (Canned)
White Tuna Fish (Drained Solids In Water, Canned)
  View More Tuna Nutritional Info

Related types of Fish:

Baked or Broiled Fish
Tilapia (Fish)
Fish
Mahi Mahi
Grilled Fish
Baked or Broiled Salmon
  View More Fish Nutritional Info

See also:

Baked or Broiled Porgy
Baked or Broiled Smelt
Baked or Broiled Trout
Baked or Broiled Lobster
Baked or Broiled Clams
  View More
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