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Nutrition Facts
Serving Size 1 oz of
Amount Per Serving
Calories
43
 
% Daily Values*
Total Fat
1.41g
2%
Saturated Fat
0.266g
1%
Trans Fat
-
Polyunsaturated Fat
0.468g
Monounsaturated Fat
0.475g
Cholesterol
51mg
17%
Sodium
143mg
6%
Total Carbohydrate
0.33g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.85g
Vitamin D
-
Calcium
18mg
1%
Iron
0.81mg
5%
Potassium
63mg
1%
Vitamin A
24mcg
3%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(43 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (31%)
 
Protein (66%)
*Based on an RDI of 2000 calories

Photos

Baked or Broiled Shrimp Baked or Broiled Shrimp

Nutritional Summary:

Cals
43
Fat
1.41g
Carbs
0.33g
Prot
6.85g
There are 43 calories in 1 ounce of Baked or Broiled Shrimp.
Calorie Breakdown: 31% fat, 3% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
1 small (shelled) 6
1 medium (shelled) 8
1 prawn 9
1 large (shelled) 9
1 oz of 43
1 cup, with shell, cooked (yield after shell removed) 134
100 g 154
1 cup of 223

Related types of Shrimp:

Shrimp Scampi
Shrimp (Canned)
Fried or Battered Breaded Floured Shrimp
Steamed or Boiled Shrimp
Shrimp
  View More Shrimp Nutritional Info

Related types of Seafood:

Lobster
Octopus
Clams
Mussels
Crab
  View More Seafood Nutritional Info

See also:

Baked or Broiled Fish
Baked or Broiled Lobster
Shrimp (Imitation, Made From Surimi)
Baking Powder (Low Sodium)
Baking Powder (Sodium Aluminum Sulfate, Double Acting)
  View More
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