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Carbs in Pepper

Nutritional information for a variety of types and serving sizes of Pepper is shown below.

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Popular types of Pepper

Net C(g) Sugar(g) Fibre(g)
Total Carbs(g)

Black Pepper

1 dash 0.06 - - 0.06
100 g 38.31 0.64 26.5 64.81

White Pepper

1 tsp 1.05 - 0.6 1.65
100 g 42.41 - 26.2 68.61

Red or Cayenne Pepper

1 tsp 0.52 0.19 0.5 1.02
100 g 29.43 10.34 27.2 56.63

Foods related to Pepper:

Butter Garlic Salt Seasoning
Sugar

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