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Carbs in Broth

Nutritional information for a variety of types and serving sizes of Broth is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Broth

Net C(g) Sugar(g) Fibre(g)
Total Carbs(g)

Chicken Stock

1 cup (8 fl oz) 1.51 - - 1.51
100 g 0.62 - - 0.62

Beef Stock

1 cup (8 fl oz) 0.80 0.63 - 0.80
100 g 0.33 0.26 - 0.33

Bouillon Vegetable Broth

1 cup 1.99 1.08 - 1.99
100 g 0.83 0.45 - 0.83

Foods related to Broth:

Bisque Chowders Gumbo Soups
Stews

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