| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 egg (44 g) |
Amount Per Serving
Calories
60
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.500g
8%
Trans Fat
-
Polyunsaturated Fat
0.000g
Cholesterol
165mg
55%
Sodium
60mg
3%
Total Carbohydrate
0.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
6.00g
Vitamin D
-
Calcium
30mg
2%
Iron
-
Potassium
94mg
2%
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Last updated: 07 Jun 20 07:44 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (60%)
Protein (40%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
60
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Fat
4g
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Carbs
0g
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Prot
6g
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| There are 60 calories in 1 egg (44 g) of Great Value Hard Boiled Eggs. |
| Calorie Breakdown: 60% fat, 0% carbs, 40% prot. |
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