Preparation Time: 15 mins
Cooking Time: 45 mins
Rating:
FatSecret Members Average Rating
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A delicious warm dessert that you can also enjoy as a sweet breakfast.
Ingredients
Directions
- Put oven rack in middle position and preheat oven to 375 °F (190 °C).
- Peel and halve apples, then core (preferably with a melon-ball cutter). Cut apples into thin slices and toss with lemon juice and 1 tablespoon brown sugar, and 1 teaspoon cinnamon in a bowl.
- Place apples in baking dish, overlapping slices, and sprinkle with water.
- Bake until apples are crisp-tender, about 15-20 minutes.
- Meanwhile, stir together oats, remaining cinnamon, salt, and remaining tablespoon brown sugar in a bowl until combined.
- Mix applesauce into oat mixture for topping until evenly distributed.
- Sprinkle topping over apples and bake until topping is golden, 20-25 minutes more. Transfer dishes to a rack to cool at least 10 minutes.
- Serve warm or at room temperature.
933 members have added this recipe to their cookbook.
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 Reviews
NO doubt it was delisioussss........it also is full of carbs that would knock me off for a whole dang week........so i must stay clear of things like this as i only do about 25 carbs for the whole day and that is from veggies mostly.. but i bet it was great..
13 Sep 15 by member: SJWNana
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I omitted the pecans and used Splenda Brown Sugar. Loved the outcome!
25 Sep 13 by member: Lishaloohoo
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Good if I omit the salt
15 Jul 13 by member: 1943joan
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I'm not a baker at all so I did kind of a lazy version. I didn't peel the apples completely but they turned out fine. I didn't have brown sugar & I dislike pecans so I skipped those ingredients. Made it a little healthier. The nutrition info for 1 serving with no brown sugar and no pecans is 92.5 calories, 0.66g total fat, 22.52 carbs, and 1.47g protein (yes I did the math). Oh, and it was delicious!
12 Dec 12 by member: lrckat
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What is the serving size for this meal.
24 Feb 12 by member: LDLawrence
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A nice dessert! I agree, stir the apples and topping together before the final baking. When serving, we recommend adding a couple of spoonfuls of applesauce to your bowl, topping with this dessert and warming in microwave. Tastes much more like apple pie! (I might try topping with fat-free cheese while warming!)
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Wow! This is really good when you are feeling dessert deprived.I didn't have lemon juice, so I used apple juice instead. Yummy!
10 Aug 10 by member: Laura Grech
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I think the only thing I would do different is mix the topping with the apples before final cooking. The topping on mine was a little chewy, but once I mixed it up after cooking it absorbed some of the apple juices and it was good.
11 Mar 10 by member: ChristyF
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Very Very Good! Satisfy yur sweet tooth while still being good!
31 Aug 08 by member: stephanielynn
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Desserts
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Delicious and high-protein dish.
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Simple, healthy, and low in calories.
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Moist, delicious, and sweet.
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Sweet, tasty, and low-calorie snack.
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Nutritional Summary:
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There are 165 calories in 1 serving of Apple Oatmeal Crumble.
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Calorie Breakdown: 29% fat, 66% carbs, 5% prot. |
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Nutrition Facts
Amount Per Serving
Calories
164
% Daily Values*
Total Fat
5.75g
7%
Saturated Fat
0.551g
3%
Trans Fat
-
Polyunsaturated Fat
1.749g
Monounsaturated Fat
3.039g
Cholesterol
0mg
0%
Sodium
94mg
4%
Total Carbohydrate
29.37g
11%
Dietary Fiber
4.7g
17%
Sugars
18.32g
Protein
2.1g
Vitamin D
-
Calcium
57mg
4%
Iron
2.92mg
16%
Potassium
212mg
5%
Vitamin A
79mcg
9%
Vitamin C
10.3mg
11%
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Calorie Breakdown:
Carbohydrate (66%)
Fat (29%)
Protein (5%)
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*Based on an RDI of 2000 calories
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