Preparation Time: 30 mins
Cooking Time: 30 mins
Rating:
FatSecret Members Average Rating
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Traditional Tex-Mex picadillo with ground pork.
Ingredients
Directions
- Brown pork.
- Add all ingredients.
- Cook about 30 minutes, or until potatoes are done. Enjoy!
67 members have added this recipe to their cookbook.
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Nutritional Summary:
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There are 350 calories in 1 serving of Pork Picadillo.
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Calorie Breakdown: 55% fat, 23% carbs, 22% prot. |
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Nutrition Facts
Amount Per Serving
Calories
350
% Daily Values*
Total Fat
21.39g
27%
Saturated Fat
7.917g
40%
Trans Fat
0g
Polyunsaturated Fat
2.012g
Monounsaturated Fat
9.46g
Cholesterol
72mg
24%
Sodium
186mg
8%
Total Carbohydrate
19.54g
7%
Dietary Fiber
3.4g
12%
Sugars
3.02g
Protein
19.09g
Vitamin D
-
Calcium
37mg
3%
Iron
1.58mg
9%
Potassium
826mg
18%
Vitamin A
140mcg
16%
Vitamin C
25.8mg
29%
Calorie Breakdown:
Carbohydrate (23%)
Fat (55%)
Protein (22%)
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*Based on an RDI of 2000 calories
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