LUNCH. I do a lot of repeat MEALS for a couple of reasons. They are easy, fresh, budget friendly and quick. What I try to do is dress it a little different. Always with bright colours where possible.
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1860 kcal
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Fat: 44.32g | Prot: 136.90g | Carbs: 154.41g.
Breakfast: Creme Brulee, Honeydew Melons , Grapes (American Type, Slip Skin), Cantaloupe Melons, Pineapple, Watermelon, Organika Spirulina, Orange Juice, Little Northern Bakehouse Seeds & Grains Gluten Free Bread, Tea with Milk, Pbfit Powder Peanut Butter. Elevenses: Bananas , Almonds . Lunch: Compliments Whole Baby Carrots, Cherry Tomatoes, Celery , Cauliflower , Broccoli , Mixed Salad Greens, Cucumber (with Peel), Ocean's Flaked White Tuna in Water, Strawberries, Kirkland Signature Plain Greek Yogurt. Afternoon Tea: Pure Protein Chewy Chocolate Chip. Dinner: Red Lobster Rock Lobster Tail, Cabernet Sauvignon Wine , The Keg Steakhouse & Bar Honey Dill Dressing, Mixed Salad Greens, The Keg Steakhouse & Bar Shrimp Cocktail . Snacks/Other: Cabernet Sauvignon Wine . more...
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Comments
Same here. I think it's a smart move and you're learning what things your body needs. After a while it just becomes a lifestyle and you don't have to be so meticulous I find.
21 Jul 21 by member: troutymctrouttrout
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your meals look so good for your body!!!
21 Jul 21 by member: fizzywater!
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Me too...same salad but different dressing 👌
21 Jul 21 by member: MadameRanger
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